Lesson 33: An Antiviral Infusion (Gin and Tonic)
In this video I explain how to make a simple and delicious antiviral infusion... also known as gin! This is a very pleasant way to get your medicinal herbs and will also make a surprisingly tasty beverage.
Herbal Medicine for Preppers: Turmeric
Today, we discuss Turmeric, a culinary herb that has profound medicinal use and a very interesting history.
https://judsoncarroll.substack.com/p/herbal-medicine-for-preppers-turmeric
Fish on Fridays: Fried Fish, Part 2
A Primer on Catfish
Catfish is polarizing; people either love it or hate it. I have reached the conclusion though, that most people who dislike catfish usually don’t hate catfish… they hate bad catfish! This one confused me for years, because I grew up eating extremely good fried catfish.
Read more: https://judsonc.substack.com/p/fish-on-fridays-fried-fish-part-2
From The Omnivore's Guide to Home Cooking: Cooking Techniques part 3, wet techniques
Now we are getting into wet cooking techniques. As pottery developed and pots could be made, boiling became practical.
Read more:
https://judsoncarroll.substack.com/p/from-the-omnivores-guide-to-home-354
